Ron Roble Extra Añejo Premium Rum
Ron Roble Extra Añejo contains our best reserves, aged 8 to 12 years with an absolute minimum of 8 years ageing without replenishment. Ron Roble Extra is aged without replenishment in Amervian oak ex-Bouron casks to give it a distinctive taste and aroma.
On the palate there are notes of caramel, vanilla and hazlenuts, balanced tannins from the oak barrels, an elegant full body on the palate, with pronounced minerality and a balanced acidity. This gives way on the palate to a long and surprisingly fresh finish.
70CL
40% ABV
Ron Roble Extra Añejo contains our best reserves, aged 8 to 12 years with an absolute minimum of 8 years ageing without replenishment. Ron Roble Extra is aged without replenishment in Amervian oak ex-Bouron casks to give it a distinctive taste and aroma.
On the palate there are notes of caramel, vanilla and hazlenuts, balanced tannins from the oak barrels, an elegant full body on the palate, with pronounced minerality and a balanced acidity. This gives way on the palate to a long and surprisingly fresh finish.
70CL
40% ABV
Ron Roble Extra Añejo contains our best reserves, aged 8 to 12 years with an absolute minimum of 8 years ageing without replenishment. Ron Roble Extra is aged without replenishment in Amervian oak ex-Bouron casks to give it a distinctive taste and aroma.
On the palate there are notes of caramel, vanilla and hazlenuts, balanced tannins from the oak barrels, an elegant full body on the palate, with pronounced minerality and a balanced acidity. This gives way on the palate to a long and surprisingly fresh finish.
70CL
40% ABV
Ron roble
Venezuelan rum
The story begins with the dream of 4 friends who came together to create the best rum in the world.
Our group of rebels started a quest for the perfect formula, committed to the development of a Venezuelan Rum that would become a standard of reference all over the world.
We began aging rums and after 10 years hard work, we launched our brand in 2013, then we started exporting in 2017 and are currently available in 16 countries worldwide.
We prioritize quality over quantity, patiently demonstrating that nothing substitutes the lengthy and constant care of our reserves.
We only produce limited editions which are bottled only when matured for long enough to become exceptional Rums.
All of our Venezuelan rums are 100% Made from Sugar Cane Molasses, with distillation in a continuous 5 Column Still. All of our rums are created without replenishment of any losses in oak ex-Bourbon casks
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